Sentosa BBQ by the beach
As part of Singapore Food Festival 2012, Sentosa is offering you the chance to indulge in an amazing culinary experience set amidst the golden sunset and the sounds of lapping waves! Be allured by an array of sumptuous seafood sizzled to perfection over hot coals!
Indulge in a golden seafood fiesta!
With eight different stalls, which will showcase food of Sentosa’s own culinary team, Amara Sanctuary, Coastes Singapore and Azzura Beach Club, there’ll be plenty of delectable seafood fare for you!
Grilled to Perfection
Fancy savouring prawns, half shelled mussels and shell fish the Hawaiian way? Sentosa BBQ by the beach brings in the imu, a traditional barbeque method that uses an underground oven found only in Polynesia. There’s also the unique vertical grill, originating from ancient Japan, which uses infra-heat to cook the fresh seafood, including squids and firm flesh fish!
Wrapped in Tradition
Be blown away by our two internationally-featured cooking methods! Our signature dish, the Pepes Ikan Jawa, is prepared in an Indonesian style of cooking, which uses banana leaves to wrap the Seabass to be grilled. What you get is the succulent sambal fish, with the freshness of the seafood retained and flavours enhanced by the distinct aroma of charred banana leaves. There’s also the En Papillote, a traditional French method of wrapping seafood and herbs with parchment paper, to create a gastronomic ‘pièce de résistance’ not to be missed!
Meat with Punch & Sauces for Courses
Meat-lovers are in for a taste of the extraordinary. Senses will be stimulated with our deliciously-prepared Texas style ribs laced with Bourbon, and not forgetting our pork sausages marinated in Carlsberg beer!
And there’s more; why not try one of our 8 types of titillating home-made dips and sauces? Don’t miss the exciting range, which includes the exotic orange-mango salsa and beer BBQ sauce! From our own chefs’ own signature creations to all-time Western and Asian favourites, you’ll be spoilt for choice on how to top off your sizzling savoury experience!
But hurry! Tickets are limited, so grab them now and gather your family and friends for the most delectable beachfront BBQ event of the year!
DATE: 13 - 22 July 2012
TIME: 6pm – 12mn ( Last order
VENUE: Siloso Beach (Between COASTES and Azzura)
PRICE: $29.90++ (Usual Island Admission charges apply)
Includes $30 worth of vouchers redeemable for food and drinks from 8 stalls
TICKETS AVAILABLE AT:
- Sentosa Ticketing Counters
- Call 6279 1767
- Email [email protected]
Board at Sentosa Station* and alight at Beach Station.
(*VivoCity, Lobby L, Level 3)
Park at Beach Car Park. (Blue Zone)
Alight at Beach Station.