Perfect for Iftar this Ramadan!
At the forefront of the Halal Dining scene, Kintamani Indonesian Restaurant is the first Halal establishment to open in a hotel. Established since 1985 at the third level of Furama RiverFront, Kintamani Indonesian Restaurant provides an authentic Balinese dining experience daily with a delectable buffet spread as well as a savoury a la carte menu.
Chef I Gusti Nyoman Kaler leads the team to present diverse offerings with traditional Balinese cuisine as well as modern update with fusion Indonesian fare. Feast on Chef Kaler’s specialties – Rendang Daging Sapi, Tahu Telour Surabaya, Balinese Chilli Crab and more. Takeaway menu is also available at the restaurant.
Kintamani Indonesian Restaurant is also a unique venue offers a cozy space for celebrations, gathering and weddings up to 120 persons!!
More details here:
Monday to Sunday
Buffet Lunch $50++ (Adult) $16++ (Child)
Buffet dinner $55++ (Adult) $20++ (Child)
For reservation and enquiries, visit their website, email [email protected] or call 6739 6463
*The above pricing is not applicable on all eve of PH, PH and all major celebrations. Prices are subject to change according to current dining promotions.
Originated from island of Java, Nasi Tumpeng symbolised gratitude and good fortune. It is perfect for event or celebrations. Be it a company event or family and friends gathering, sit back and enjoy some merry moments while we serve the colourful and tempting Nasi Tumpeng.
Featuring turmeric “Rice Mountain” accompanied with 8 mouth-watering dishes such as Daging Rendang Sapi (beef rendang), Ayam Penget (fried chicken), Paru Goreng (fried lungs), Ikan Bilis sama Kacang (anchovy and peanuts), Cumi-cumi Goreng (fried baby squid) and 3 more from Chef’s menu of the day, good for two persons at $48.00++ with complimentary dessert buffet.
Pre-order is required. Approach their friendly associate to find out more information.
