3. Christmas trifle
1 large box of instant vanilla pudding according to package directions and set aside.
Peel and slice:
4 kiwi and three cups of fresh strawberries (lengthwise).
Gather additional ingredients:
1 ½ cup red fruit juice of your choice, sliced almonds or granola, maraschino cherries, whipped topping
A trifle is a layered dessert-the layers consisting of cake, pudding and fruit. It is usually served in a clear glass trifle bowl. These bowls are 8-10 deep and 8-10 around. You can purchase a trifle bowl for less than $10 at any discount or big-box store.
Using either an angel food or pound cake (homemade or store-bought), tear the cake into bite sized pieces and place a layer of the cake pieces in the bottom of your bowl. Refrigerate before serving.