Shangri-La Singapore presents mons-terrific confections and tipples, engaging buffets and brunch for dine-in, as well as a takeaway feast comprising an array of gastronomic treats for guests to partake in the Halloween festivities within the hotel’s tropical sanctuary in the city or in the comfort of home.
Dining and Takeaway Experiences
Image source: Shangri-La Singapore
Expect devilishly delicious fare featuring a variety of tasty cuisines at The Line, complete with wicked decorations on Halloween day to engage the senses for a meal to remember.
Feast on the International Buffet with Spook-tacular Specials, available for dinner over the weekend from 29 to 31 October or brunch on Halloween Day.
Nosh on gruesome highlights including Halloween Blood Red Salad, Spider Devilled Eggs with Blue Crab, Scare Crow Lamb Ouzi (an Arabic rice dish with pulled lamb and mixed nuts), and Grave Seafood Paella Negra; while desserts will see creative treats such as Wicked (a spider web pumpkin tart), Spooky Backyard (made of raspberry pain de genes and yuzu whipped ganache), as well as Worms’ Pot (mascarpone mousse, peach compote and chocolate streusel).
Halloween à la carte buffet dinner at The Line is available from 29 to 31 October 2021, from 6pm to 9.30pm. Priced at SGD 88++ per adult and SGD 44++ per child (from 6 to 11 years old). Halloween à la carte buffet brunch is available on 31 October 2021, from 12.30pm to 2.30pm. Priced at SGD 98++ per adult and SGD 49++ per child (from 6 to 11 years old). View the menu here. For reservations, call (65) 6213 4398 or email [email protected].
Devour an eye-popping spread in the comfort of home with The Line’s Halloween Takeaway Feast. Dig into mouth-watering offerings with a touch of fun like the Coffin Mummy & Bourguignon Wagyu Beef Cheek; Seafood Lover Platter; Premium Cold Cut Platter & Cheese Platter; Brain Smoked Chicken Salad; Hell of Grilled Salmon Fish; Fire Eater Butter Chicken and more. Round up the feast with devious Halloween-themed desserts.
Image source: Shangri-La Singapore
Halloween Takeaway Feast is available for self-collection or delivery from 29 to 31 October 2021, from 12pm to 2.30pm or 6pm to 9pm. Priced at SGD 198 nett and serves 4 persons. 24 hours pre-order required. Click here to order from 18 October 2021.
At Origin Grill & Bar, guests can expect an array of indulgent treats and some tricks up the sleeves at the Halloween Boozy Brunch on 31 October.
Wine and dine with unlimited servings of canapés, a choice of starter, main course and dessert, along with free-flow wine and cocktails curated by Head Sommelier Britt Ng and the Origin Bar team.
Image source: Shangri-La Singapore
Work up an appetite with tasty morsels including Werewolf Eyeball, made with strawberry mint, pomegranate compote, sable and Chantilly, and Pumpkin Spiced Cone, featuring pumpkin ganache and pine nut praline.
Moreish starters such as Wagyu Burrito or Jumbo Crab Cake, and delectable mains such as the Signature Black Angus MBS3 Striploin or Iberico Pork Cheek can be had with the special selection of wines from Syria, Thailand, China, Uruguay and more.
Raise a glass with the Bloody Maria, a not so typical bloody mary with tequila and roasted tomatoes; or trick the mind with a Reverse Martini with an inversed ratio of vermouth and gin.
Halloween Boozy Brunch at Origin Grill & Bar is available on 31 October 2021, from 11.30am to 3pm. Priced at SGD 188++ per person. View the menu here. For reservations, call (65) 6213 4398 or email [email protected].
Dress Up to Win
Guests who come dressed in their hair-raising best costume when they dine at The Line or Origin Grill & Bar on 31 October stand a chance to win dining vouchers worth up to SGD 300.
They simply have to post an Instagram photo of themselves dressed up for Halloween at either of the restaurants on the day, follow @shangrilasg and @origingrillsg, and hashtag #ShangrilaSGHalloween in the post to qualify. Terms & conditions apply.
Halloween Boo-ze
Image source: Shangri-La Singapore
Mark the annual scare-fest by immersing in the dark, brooding ambience of Origin Bar, with concoctions specially created for Halloween.
From 22 to 30 October, guests can imbibe to their heart’s content with a cocktail bundle promotion of three Halloween cocktails for the price of SGD 50 nett only (U.P. SGD 66 nett). The cocktails on offer encompass the Spiced Mandarin Negroni, Blood Orange Margarita and Red Dot Daiquiri.
From 28 to 30 October, guests will also enjoy a complimentary welcome drink ‘Blood and Sand’, made with Chivas Regal 12 year old whisky, Mancino Rosso vermouth, cherry liqueur and orange, when they dine at Origin Grill or Origin Bar for dinner.
View the cocktail menu here. For reservations, call (65) 6213 4398 or email [email protected].
Artisanal Treats for Enjoyment and Gifting
Image source: Shangri-La Singapore
Guests can indulge their inner child with creatively designed Halloween-inspired goodies for some creepy fun. Yummy Halloween treats are available for purchase at Shophouse by Shangri-La or online.
They include adorable cookies in the shape of a pumpkin, ghost, bat or creepy skull, delicate French pastries with almost menacing expressions, chocolate lollies with googly eyes, chocolate piñatas and more.
Quench any thirst with Origin Bar’s Spiced Mandarin Negroni bottled cocktail, a citrusy concoction with a golden orange hue, made with spiced mandarin gin, Campari, and Mancino Rosso Amaranto vermouth.
Goodies are available at Shophouse by Shangri-La from 25 to 31 October 2021. Order online from 18 October at bit.ly/ShangrilaHalloween21, for self-collection or delivery from 25 October. The Spiced Mandarin Negroni is available from 15 October.
Halloween Fun Activities For In-house Guests
Delight in Halloween fun for the whole family, with activities lined up from 22 to 31 October. Staycation guests with little ones will receive a monster-themed tote bag upon check-in and are welcomed to participate in fun activities throughout the stay.
Halloween themed badge-making is available at buds by Shangri-La. Kids are invited to select their preferred monster template and fill in colours as they like, before these masterpieces are turned into badges which can be pinned on the tote bag. The activity is complimentary and is available from 22 to 31 October.
Join in the Monster Hunt Trick or Treat in search for hidden monsters at various locations around the hotel and be rewarded with treats at the end of the session. The hunt is available on Fridays to Sundays from 22 to 24 October and 29 to 31 October.
Retail Prices – Artisanal Halloween Treats
| French Pastries |
|
Nett price |
Diabolus
French pastry with black sesame and orange |
100g |
SGD 12 |
Purity
French pastry with coconut and mango |
100g |
SGD 12 |
Bogeyman
French pastry with pistachio and raspberry |
100g |
SGD 12 |
The Purge
French pastry with earl grey chocolate |
100g |
SGD 12 |
| Chocolate Piñata – An entirely edible creation, made with chocolate, fondant, and filled with fluffy marshmallows. |
|
|
| Mummy |
300g |
SGD 68 |
| Vampire |
300g |
SGD 68 |
| Frankenstein |
300g |
SGD 68 |
| Chocolate |
|
|
Pop-up Eyes Tablets
Dark chocolate bar with pop-up eyes |
150g |
SGD 15 |
Skull’s Head
White chocolate skull’s head figurine |
130g |
SGD 18 |
Bloody Lolly
Choice of raspberry & lime, cocoa nibs, pumpkin or caramel |
12g |
SGD 3.50 |
| Bakery |
|
|
Black Hearted Donut
With peanut and strawberry |
80g |
SGD 3.50 |
Predator Bone
With Emmental cheese |
100g |
SGD 4 |
Halloween Swirl Bread
Swirl bread with matcha, pumpkin, purple sweet potato and charcoal |
200g |
SGD 4.50 |
| Cookies |
|
|
| Pumpkin Cookie |
30g |
SGD 8 |
| Ghosty Cookie |
30g |
SGD 8 |
| Vampire Bat |
30g |
SGD 8 |
| Creepy Skull |
40g |
SGD 9 |
| Cocktail |
|
|
Spiced Mandarin Negroni
Spiced Mandarin Gin, Campari, Mancino Rosso Amaranto |
250ml |
SGD 25 |
