Chinese New Year is all about family, togetherness, and feasting! As we usher in the Year of the Snake in 2025, Singapore’s dining scene is filled with delicious, traditional, and modern dishes to celebrate the festive season. Whether you’re hosting a reunion dinner or looking to enjoy a festive meal with loved ones, here are five mouth-watering family menu ideas that will bring everyone together at the table.
1. Prosperity Yu Sheng (Lo Hei)
No Chinese New Year meal is complete without the symbolic Yu Sheng, also known as Lo Hei. This dish is a vibrant mix of raw fish (typically salmon), shredded vegetables, and condiments. The fun part? Everyone gathers around the table to toss the ingredients while shouting “Lo Hei!” for good luck and prosperity in the new year. Add some crispy crackers, sesame seeds, and a sweet and tangy plum sauce for the perfect blend of flavours.
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2. Steamed Fish with Ginger and Scallions
Steamed fish is a must-have at any Chinese New Year meal, as the Chinese word for fish (“yu”) sounds like the word for surplus or abundance. Steamed with ginger, scallions, and soy sauce, this dish represents wishes for prosperity and wealth. For an added twist, opt for a fresh, flavorful fish like grouper or tilapia, known for its sweet, tender flesh.
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3. Braised Abalone with Mushrooms and Vegetables
Abalone is considered a luxury food, and serving it during Chinese New Year signifies wealth and prosperity. Braised abalone, paired with earthy mushrooms and vibrant vegetables like broccoli and baby carrots, makes for an elegant dish that’s not only delicious but also rich in symbolism. The combination of flavours and textures is a real crowd-pleaser, perfect for a celebratory meal.
4. Roast Pork Belly (Siew Yok)
For a hearty addition to the feast, roast pork belly, or Siew Yok, is always a favourite. Its crispy, golden skin and tender, juicy meat make it an irresistible dish. The crispy skin symbolizes happiness and good fortune, while the tender meat represents abundance. Serve it with a side of tangy dipping sauce for the ultimate treat!
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5. Nian Gao (Sticky Rice Cake)
No Chinese New Year meal is complete without a serving of Nian Gao, the traditional sticky rice cake. The sweet and chewy texture of Nian Gao is symbolic of progress and growth. It’s often stir-fried with vegetables, and savoury meat, or served with red bean paste for a sweeter option. The round shape represents unity, making it a perfect dessert to enjoy as a family.
Image from iStock
These dishes not only taste delicious but also carry deep cultural significance, making them perfect for your 2025 Chinese New Year family feast. Enjoy the celebrations with your loved ones while indulging in these traditional and festive flavours!
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