For an unforgettable treat this holiday season, reward loved ones with a splendid afternoon at the S.E.A. Aquarium with a unique guided tour before ending it off with a high tea.
A year-end exclusive Singapore ReDiscovers Vouchers (SRV) eligible special bundle ($100 nett per person) includes a trip to the S.E.A. Aquarium and its Behind The Panel guided tour that gives guests an intimate first-hand look at how aquarists take care of marine animals, before a relaxing afternoon at Ocean Restaurant’s brand new High Tea in the Deep Sea.
The premium and sustainable High Tea in the Deep Sea ($58++ per person) is set in the spellbinding underwater world at Ocean Restaurant, amongst the company of giant manta rays and other marine friends.
Indulge in this instagrammable high tea session with a mouth-watering yet sustainable selection of five savoury and six sweet treats, paired with sustainable high-grade Lavazza Tierra coffees and selected teas from Singaporean luxury teahouse, TWG.
Image source: Resorts World Sentosa
Begin the afternoon with an exquisite selection of five savoury treats that are sure to pamper every taste palate. Indulge in the rich and luscious Blue Organic Spirulina and Creamy Avocado with King Crab Meat and Extra Virgin Olive Oil Pearl, followed by the innovative sustainably farmed Hiramasa Kingfish Tartare with Coconut Foam Kueh Pie Tee.
Relish the sustainably farmed Canadian Lobster with Seaweed and Citrus Zest Pie, a creamy and refreshing pastry creation before enjoying the umaminess in the Mini Caesar Salad with Black Truffle. Complete this journey of sophisticated savoury delicacies with the decadent Foie Gras Terrine with Toasted Brioche and Raspberry, a buttery finale with a touch of sweetness.
Then, satiate the sweet tooth with six delectable desserts. Tuck into the sweet and salty Sea Salt Caramel Chocolate Mini Tart as well as the Bordelaise Canelé with Rum and Vanilla for a delightfully crunchy crust encasing a soft and tender centre with a hint of toasty fragrance from the rum.
For a treat for the belly and the eyes, the Vanilla Panna Cotta with Blue Curacao Jelly is a silky smooth dessert with a beautiful pop of blue.
Next, go for the nutritious Golden Raisin and Pumpkin Seed Scones for a fruity and nutty interlude before sinking your teeth into the deliciously crisp baked ring of the Paris-Brest with Hazelnut Praline Cream. Last but not least, delight in the light and airy Classic Crispy Puff with Chantilly Cream.
Enhance this afternoon tea experience with a 2-hour unlimited serving beverage package ($48++ per person) with an extensive beverage menu that includes Champagnes, red and white wines, cocktails and martinis, as well as beers and non-alcoholic beverages.
For discerning wine connoisseurs, rejoice in a free flow of favourites such as the Laurent Perrier Brut NV, Penley Estate Hyland Shiraz 2018 and the Felton Road Bannockburn Riesling 2020. Alternatively, opt for Champagne or martini cocktails such as the refreshing Mimosa or the fruity Lychee Martini.
Fans of internationally renowned cocktails can also sip on a variety of classics including the Ocean Spritz, Singapore Sling or the Long Island Tea. Finally, finish off the joyously inebriating afternoon by hydrating with a selection of mocktails, sodas as well as chilled juices.
Eligible Singaporeans can seize the opportunity to use their SingapoRediscover Vouchers for the special bundle that includes S.E.A. Aquarium admission, Behind the Panel guided tour and Ocean Restaurant’s High Tea in the Deep Sea.
Enjoy this exclusive festive offering from 8 November 2021 to 2 January 2022, from 3.30pm to 5.30pm daily except on Wednesdays. Visit www.rwsentosa.com/merrymillionmoments for more details.
Lead image source from Resorts World Sentosa.
