Jeanette Aw’s baby is actually the expansion of her dessert business to Takasaki, Japan, a city in the eastern Kanto region.
These two baking goddesses are adding a bit more sweetness to Singapore.
The heritage brand celebrates its 55th anniversary.
They remained undeteterred despite the downturn due to the COVID-19 pandemic.
The verdict? It's easy-to-make and easy-to-eat.
You've got to try this at home!
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